Tuesday, October 1, 2013

Homemade Veggie Burger Recipe

Sure, like most of you, we have a shelf loaded with cookbooks but, like most of you, we sometimes get home and are too tired to even think about opening a book much less reading words on a page.

So, what to do when hungry and exhausted? Throw things in a bowl and hope for the best! This is how the Potpourri Veggie Burger Recipe was born.


1 Cup mixed shredded carrots, zucchini and hot or mild peppers
1 Cup brown rice and wild rice mixed, cooked
1/2 Cup rolled oats
1/4 Cup flax meal
1/4 Cup wheat bran
1 teaspoon cumin power
1 teaspoon dried oregano
1/2 teaspoon salt
2 tablespoons olive oil
1 egg

Mix all ingredients together in a large bowl

Form mixture into patties and cook in a skillet with oil:

Serve on bread with feta or other cheese and condiments of your choice:


Sure, you have to read the above recipe to try these but the upside is that you don't have to do a bunch of "mix the first 4 ingredients, set aside," "mix the next 3 ingredients, refrigerate for 3.2 minutes," heat a skillet for 1.71 minutes then add 33 cc's of olive oil"......none of that stuff...

You just mix a bunch of random stuff together in a big bowl, making sure you have a good mix of dry and wet ingredients so that the mix holds together into patties and fry 'em up!

Good luck....

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